About BlancheTV

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Blanche (pronounced the French way) is the host of Feast In the Middle East, a cooking show dedicated to making middle eastern food authentic, easy, and modern! Her show has been featured on NBC, BBC, Fox News, and even Virgin American Airlines in flight entertainment! She is also a cookbook author of Feast In the Middle East, as well as a cooking instructor and food columnist for newspapers and magazines. Want to make the perfect hummus, halva, baba ghanoush, semolina date cookies, kefta or shawarma? You are in the right place, with ancient recipes that have been passed down to Blanche from generations. You can also check out her adventurous culture travel vlogs from little known areas of the Middle East and Europe, as well as nutrition and fitness tips from her time spent as a fitness instructor. Subscribe to get Blanche's latest recipes, amusing coffee talks, travel adventures and tips to live your most healthy and vibrant life!
Business inquiries only: FITMEINFO@protonmail.com

HOW to TELL REAL CORN from GMO PESTICIDE FILLED CORN (1 EASY TRICK) #SHORT

95% of the corn in the United States is GMO, where the pesicides are literally built inside the kernels of this plant built. This means not only does GMO corn have more chemicals, but the flavor is affected too! In this video I share a couple of easy tips on how to tell the difference, and WHERE t…

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4 COOL THINGS I HAD to TRY in PARIS BEFORE LEAVING!

When I visit Paris, I don't want to do what everyone else is doing. I would much rather discover something new, in Parisian neighborhoods with few if any tourists around. In this episde I share 5 of my favorite things to do in Paris--all of them are hidden gems off the beaten path. Paris chocola…

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WHAT I ATE in DAY IN PARIS- KING LOUIS WOULD be JEALOUS!

So much gourmet foodin Paris such little time! In this video I share my favorite meals in Paris, from a sumptuous buffet breakfast at my hotel, to a fancy lunch cafe where Coco Chanel used to dine. Believe it or not after indulging in all of the rich foods I could get my hands on, I returned home …

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